{"id":6475,"date":"2020-09-15T16:29:36","date_gmt":"2020-09-15T21:29:36","guid":{"rendered":"https:\/\/torahnetwork.org\/wp\/?page_id=6475"},"modified":"2020-09-15T20:43:57","modified_gmt":"2020-09-16T01:43:57","slug":"rosh-hashanah-virtual-cooking-demo","status":"publish","type":"page","link":"https:\/\/torahnetwork.org\/wp\/?page_id=6475","title":{"rendered":"Rosh Hashanah Virtual Cooking Demo"},"content":{"rendered":"

\"\"<\/a><\/p>\n

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Thank you for joining us!\u00a0\u00a0The Zoom link is https:\/\/us02web.zoom.us\/j\/88297251657?pwd=aHh3c0plSi94Y2VqOEh4d3UySGsyQT09<\/p>\n

Here are the ingredients we will be using for the food demo. If you can have them available that would be great as you will be able to completely join in the fun!<\/p>\n

Looking forward!<\/p>\n

Aliza, Esti & Robin<\/em><\/p>\n

Ingredients for\u00a0Round\u00a0Challah Recipe<\/span><\/strong><\/h5>\n

2 tablespoons yeast
\n7 large eggs (plus 1 for egg wash)
\n2 cups sugar (plus 1 T for yeast)
\n1 \u00bd cup oil
\n7 teaspoons salt
\n5 pounds bread flour (preferably King Arthur brand)
\nOptional: Cinnamon\/sugar mix and\/or Chocolate chips<\/p>\n

****We will\u00a0only\u00a0be demonstrating\u00a0round challah braiding techniques so please have your dough already made with your favorite recipe or with my favorite one\u00a0<\/strong>below<\/strong>!<\/strong><\/p>\n

\u00a0\u00a0<\/strong><\/p>\n

Ingredients for Chocolate Pomegranate Bark<\/span><\/strong><\/h5>\n

Dark Chocolate chips (optional: white chips for drizzling)
\nOrange rind (comes in a spice bottle)
\nPomegranate seeds
\nOptional toppings: sesame seeds, Oreo crunch, slivered almonds, crushed peppermint candy<\/p>\n

 <\/p>\n

Ingredients for Infused Honey\u00a0<\/span><\/strong><\/h5>\n

1\u00a0Cup\u00a0Honey<\/p>\n

– Lemon Honey<\/span>
\n1 tablespoon grated lemon peel
\n2\u00a0fresh slices lemons, juice and tossed in (optional)<\/p>\n

– Cinnamon Honey<\/span>
\n1\u00a0pinch ground cinnamon (optional)<\/p>\n

– Ginger Honey<\/span>
\n1\u00a0tablespoon finely chopped gingerroot
\n1\u00a0pinch ground ginger (optional)<\/p>\n

– Apple Cider Vinegar Honey<\/span>
\n2 -3\u00a0tablespoons apple cider vinegar<\/p>\n

 <\/p>\n

My favorite Cinnamon\/Chocolate Chip Challah<\/span><\/strong><\/h5>\n

Ingredients<\/u><\/em>:<\/span><\/p>\n

\u00bd cup lukewarm water<\/p>\n

2 tablespoons yeast<\/p>\n

1 tablespoon sugar<\/p>\n

7 large eggs<\/p>\n

2 cups sugar<\/p>\n

1 \u00bd cup oil<\/p>\n

7 teaspoons salt<\/p>\n

4 cups boiling water<\/p>\n

5 pounds bread flour (I like using King Arthur brand)<\/p>\n

Egg wash \u2013 beaten egg and a little water<\/p>\n

Optional: Cinnamon\/sugar mix and\/or Chocolate chips<\/em><\/p>\n

Instructions:<\/u><\/em><\/span><\/p>\n

    \n
  1. In a medium bowl mix lukewarm water, yeast & sugar and stir gently.\u00a0 Let bowl sit in a warm place for about 5-10 minutes while you prepare other ingredients.\u00a0 Yeast should bubble and thicken.<\/li>\n
  2. In a medium bowl beat eggs slightly.<\/li>\n
  3. In a very large bowl mix sugar, oil, salt, and boiling water.<\/li>\n
  4. Add eggs to yeast mixture and mix.\u00a0 Add egg\/yeast mixture to ingredients in large bowl and mix.\u00a0 Slowly add bread flour to large bowl too.\u00a0 Mix\/knead until all is combined.<\/li>\n
  5. Cover and let the dough sit in the bowl until it doubles in size \u2013 about 2-3 hours.<\/li>\n
  6. Do\u00a0the mitzvah of hafrashas challah <\/em><\/a>(Complete info HERE) .<\/li>\n
  7. Shape the remaining dough into loaves, top with egg wash and optional cinnamon\/sugar or chocolate chips.\u00a0(I usually do 1 teaspoon cinnamon to 6 teaspoons sugar which covers 2 challahs)<\/li>\n<\/ol>\n

    Should make 6-7 loaves.\u00a0 Bake at 350 degrees for about 35 minutes.<\/p>\n<\/div>\n

    <\/p>\n","protected":false},"excerpt":{"rendered":"

    Thank you for joining us!\u00a0\u00a0The Zoom link is https:\/\/us02web.zoom.us\/j\/88297251657?pwd=aHh3c0plSi94Y2VqOEh4d3UySGsyQT09 Here are the ingredients we will be using for the food demo. If you can have them available that would be great as you will be able to completely join in the fun! Looking forward! Aliza, Esti & Robin Ingredients for\u00a0Round\u00a0Challah Recipe 2 tablespoons yeast 7 […]<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-6475","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/torahnetwork.org\/wp\/index.php?rest_route=\/wp\/v2\/pages\/6475","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/torahnetwork.org\/wp\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/torahnetwork.org\/wp\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/torahnetwork.org\/wp\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/torahnetwork.org\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6475"}],"version-history":[{"count":10,"href":"https:\/\/torahnetwork.org\/wp\/index.php?rest_route=\/wp\/v2\/pages\/6475\/revisions"}],"predecessor-version":[{"id":6487,"href":"https:\/\/torahnetwork.org\/wp\/index.php?rest_route=\/wp\/v2\/pages\/6475\/revisions\/6487"}],"wp:attachment":[{"href":"https:\/\/torahnetwork.org\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6475"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}